Financials
Financial year 2025
BOULANGERIE THEO ET CHRISTIAN LEJEUNE from Herve, company number BE0430845888, closed financial year 2025 with a result of € 126,885 after tax. For that financial year BOULANGERIE THEO ET CHRISTIAN LEJEUNE recorded a gross margin of € 431,551 and equity of € 982,757. Compared with financial year 2024, the result moved from € 121,649 to € 126,885. Profitable, and profit is growing. The buffer is growing. A strong own buffer against the debts. The most recent annual accounts were filed with the National Bank of Belgium on June 22, 2026.
€ 982,757
▲ 7% vs 2024
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ 126,885
▲ 4% vs 2024
Profit after tax over the fiscal year.
€ 344,294
▲ 64% vs 2024
Cash and bank balances on the last day of the fiscal year.
€ 61,000 paid out
48 % of the profit went to the shareholders, the rest stayed in the company.
People and assets in 2025
€ 191,198
▲ 16% vs 2024
Payroll staff only. What the director pays themselves is already netted into the gross margin and is not shown separately in the accounts.
€ 986
▼ 46% vs 2024
Book value of vehicles, furniture and equipment.
Debts at end 2025
€ 23,843
▼ 20% vs 2024
€ 6,194 is repaid this year. At this pace the long-term loan is gone in ≈ 4 years.
€ 17,831
▼ 5% vs 2024
Supplier invoices still open on the last day of the fiscal year.
€ 88,934
▲ 131% vs 2024
Taxes, VAT and social contributions still to pay.
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| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Gross margin | € 277,487 | € 337,665 | € 380,659 | € 431,551 | ▲ 13% |
| Profit after taxes | € 61,780 | € 117,946 | € 121,649 | € 126,885 | ▲ 4% |
| Equity | € 749,278 | € 867,224 | € 916,873 | € 982,757 | ▲ 7% |
| Total debts | € 160,113 | € 184,582 | € 192,597 | € 230,997 | ▲ 20% |
| Cash | € 341,821 | € 523,545 | € 210,137 | € 344,294 | ▲ 64% |
| Land & buildings | € 431,147 | € 417,847 | € 487,066 | € 676,458 | ▲ 39% |
| Retained profit | € 718,278 | € 836,224 | € 885,873 | € 951,757 | ▲ 7% |
| Dividend | € 0 | € 0 | € 72,000 | € 61,000 | ▼ 15% |
| Bank debt | € 41,733 | € 35,882 | € 29,920 | € 23,843 | ▼ 20% |
| Balance sheet total | € 909,391 | € 1,051,807 | € 1,109,470 | € 1,213,754 | ▲ 9% |
Key figures of BOULANGERIE THEO ET CHRISTIAN LEJEUNE, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to BOULANGERIE THEO ET CHRISTIAN LEJEUNE?
What happened at BOULANGERIE THEO ET CHRISTIAN LEJEUNE in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- New annual accounts for financial year 2025: profit of € 126,885 (▲ 4% vs 2024). Source: NBB ↗
- Grégory LEJEUNE became a director. NBB
- New establishment in Herve. KBO
- Start of the company according to the CBE. KBO
In short
From € 61,780 profit in 2022 to € 126,885 profit in 2025.
Paid € 199,227 in corporate taxes since 2022.
Best year ever: 2025, with € 126,885 profit.
Paid out € 133,000 in dividends to the owners in total.
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De Lijn 8 June 2026 New annual account 2025
filed on 8 June 2026
What was left
€ 20 k ▼ 91%
Money in the bank
€ 178 k ▼ 98%
Open the dossier →
NMBS 8 June 2026 New annual account 2025 What was left ▼ 80%
bpost 18 May 2026 New annual account 2025 What was left from loss to profit
Management
Behind BOULANGERIE THEO ET CHRISTIAN LEJEUNE are CHRISTIAN LEJEUNE and Grégory LEJEUNE.
Directors
According to the 2025 annual accounts
CHRISTIAN LEJEUNE
Director
Grégory LEJEUNE
Director
since 2023
Establishments
Establishment units
Physical locations of this company
Rue du Bief 1
4652 Herve
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Details
- Company number
- 0430.845.888
- VAT number
- BE 0430.845.888
- Registered office
- Rue du Bief 1, 4652 Herve
- Names & denominations
- BOULANGERIE THEO ET CHRISTIAN LEJEUNE
- Enterprise type
- Rechtspersoon
- Legal form
- Private limited company
- Legal situation
- Normale toestand
- Start date
- 1 April 1987
- Peppol
- Active · Active since 17 Dec 2025
- Activities · NACE
Ambachtelijke vervaardiging van brood en van vers banketbakkerswerk
Artisanale brood- en banketbakkerijen