Financials
Financial year 2025
XANTHUS from Grez-Doiceau, company number BE0872245180, closed financial year 2025 with a result of € 83,586 after tax. For that financial year XANTHUS recorded a gross margin of € 681,992 and equity of € 59,007. Compared with financial year 2024, the result moved from € 140,057 to € 83,586. The company is profitable. The company holds a healthy buffer. Debts are under control. The most recent annual accounts were filed with the National Bank of Belgium on May 21, 2026.
€ 59,007
▼ 22% vs 2024
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ 83,586
▼ 40% vs 2024
Profit after tax over the fiscal year.
€ 180,791
▼ 14% vs 2024
Cash and bank balances on the last day of the fiscal year.
€ 100,000 paid out
More than the year’s profit went to the shareholders; reserves fell.
People and assets in 2025
10
▼ 1.1 vs 2024
Average over the fiscal year, from the social balance sheet.
€ 543,815
▲ 3% vs 2024
€ 54,400 per full-time equivalent. Payroll staff only. What the director pays themselves is already netted into the gross margin and is not shown separately in the accounts.
€ 10,834
▼ 49% vs 2024
Book value of vehicles, furniture and equipment.
Debts at end 2025
€ 28,500
▼ 7% vs 2024
€ 15,000 is repaid this year. At this pace the long-term loan is gone in ≈ 2 years.
€ 95,046
▲ 48% vs 2024
Supplier invoices still open on the last day of the fiscal year.
€ 35,282
▼ 15% vs 2024
Taxes, VAT and social contributions still to pay.
| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Revenue | € 1,203,558 | - | - | - | |
| Gross margin | € 470,075 | € 581,295 | € 738,143 | € 681,992 | ▼ 8% |
| Profit after taxes | € -66,447 | € 20,385 | € 140,057 | € 83,586 | ▼ 40% |
| Equity | € 229,979 | € 50,364 | € 75,421 | € 59,007 | ▼ 22% |
| Total debts | € 209,289 | € 355,162 | € 258,529 | € 259,070 | |
| Cash | € 291,725 | € 270,334 | € 210,577 | € 180,791 | ▼ 14% |
| Retained profit | € 208,979 | € 29,364 | € 54,421 | € 38,007 | ▼ 30% |
| Dividend | € 0 | € 200,000 | € 115,000 | € 100,000 | ▼ 13% |
| Bank debt | € 59,706 | € 47,003 | € 30,500 | € 28,500 | ▼ 7% |
| Balance sheet total | € 439,268 | € 405,526 | € 333,950 | € 318,077 | ▼ 5% |
| Employees (FTE) | 11.1 | 10.1 | 11.1 | 10 | ▼ 1.1 |
Key figures of XANTHUS, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to XANTHUS?
What happened at XANTHUS in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- New annual accounts for financial year 2025: profit of € 83,586 (▼ 40% vs 2024). Source: NBB ↗
- VALERY LEROY became a director. NBB
- STEVE KUMPS became a director. NBB
- New establishment in Grez-Doiceau. KBO
- Start of the company according to the CBE. KBO
In short
From € 66,447 loss in 2022 to € 83,586 profit in 2025.
Paid € 38,998 in corporate taxes since 2022.
Best year ever: 2024, with € 140,057 profit.
On average € 68,200 of value added per employee in 2025.
Management
Behind XANTHUS are STEVE KUMPS and VALERY LEROY. The same people are also behind KURORY.
Establishments
Establishment units
Physical locations of this company
Chaussée de Jodoigne 14
1390 Grez-Doiceau
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Website
Technologies
Hosting & Email
Email provider
Self-hosted
Hosting
INFOMANIAK-AS, CH
Website info
Features
Security
Network
Details
- Company number
- 0872.245.180
- VAT number
- BE 0872.245.180
- Registered office
- Chaussée de Jodoigne 14, 1390 Grez-Doiceau
- Names & denominations
- XANTHUS
- Enterprise type
- Rechtspersoon
- Legal form
- Private limited company
- Legal situation
- Normale toestand
- Start date
- 3 March 2005
- Peppol
- Active · Active since 9 May 2025
- Contact
- brasserieedouard.be
- Activities · NACE
Restaurants van het traditionele type
Activiteiten van eetgelegenheden met volledige bediening
Eetgelegenheden met volledige bediening
Uitzendkoks en verzorgen van feesten en recepties
Catering van evenementen