Financials
Financial year 2025
TOTAL FOOD EVENTS from Diest, company number BE0871211042, closed financial year 2025 with a result of € 38,122 after tax. For that financial year TOTAL FOOD EVENTS recorded a gross margin of € 57,658 and equity of € 58,262. Compared with financial year 2024, the result moved from € 36,361 to € 38,122. Profitable, and profit is growing. The buffer is growing. A strong own buffer against the debts. The most recent annual accounts were filed with the National Bank of Belgium on June 29, 2026.
€ 58,262
▲ 189% vs 2024
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ 38,122
▲ 5% vs 2024
Profit after tax over the fiscal year.
€ 16,348
▲ € 13,969 vs 2024
Cash and bank balances on the last day of the fiscal year.
Stays in the company
No dividend for 2025. Retained profit grew to € 41,762.
People and assets in 2025
€ 14,289
▲ 22% vs 2024
Payroll staff only. What the director pays themselves is already netted into the gross margin and is not shown separately in the accounts.
Debts at end 2025
None
No bank loans on the last day of the fiscal year.
€ 7,274
▲ 207% vs 2024
Supplier invoices still open on the last day of the fiscal year.
€ 3,876
▲ 138% vs 2024
Corporate tax and VAT still to pay. No wage debt: nothing outstanding to staff or social security.
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| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Gross margin | € 48,668 | € 74,921 | € 50,533 | € 57,658 | ▲ 14% |
| Profit after taxes | € 11,399 | € 52,820 | € 36,361 | € 38,122 | ▲ 5% |
| Equity | € -69,041 | € -16,221 | € 20,140 | € 58,262 | ▲ 189% |
| Total debts | € 119,668 | € 97,506 | € 3,997 | € 11,650 | ▲ 191% |
| Cash | € 37,899 | € 49,054 | € 2,379 | € 16,348 | ▲ € 13,969 |
| Retained profit | € -85,541 | € -32,721 | € 3,640 | € 41,762 | ▲ € 38,122 |
| Bank debt | € 18,843 | € 6,320 | € 0 | € 0 | |
| Balance sheet total | € 50,627 | € 81,285 | € 24,137 | € 69,912 | ▲ 190% |
| Employees (FTE) | 0.8 | 0.3 | - | - |
Key figures of TOTAL FOOD EVENTS, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to TOTAL FOOD EVENTS?
What happened at TOTAL FOOD EVENTS in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- New annual accounts for financial year 2025: profit of € 38,122 (▲ 5% vs 2024). Source: NBB ↗
- Laevers Invest became a director. NBB
- New establishment in Diest. KBO
- Start of the company according to the CBE. KBO
In short
From € 11,399 profit in 2022 to € 38,122 profit in 2025.
Paid € 3,812 in corporate taxes since 2022.
Best year ever: 2023, with € 52,820 profit.
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De Lijn 8 June 2026 New annual account 2025
filed on 8 June 2026
What was left
€ 20 k ▼ 91%
Money in the bank
€ 178 k ▼ 98%
Open the dossier →
NMBS 8 June 2026 New annual account 2025 What was left ▼ 80%
bpost 18 May 2026 New annual account 2025 What was left from loss to profit
Management
Behind TOTAL FOOD EVENTS is Laevers Invest. Laevers Invest is also behind MOSSELCENTRALE LAEVERS, P.L.K. and LAEVERS.
Directors
According to the 2025 annual accounts
Director · represented by Lennert Laevers
Also active at: MOSSELCENTRALE LAEVERS, P.L.K., LAEVERS
since 2023
Establishments
Establishment units
Physical locations of this company
Montgommerystraat 11
3290 Diest
Who else lives here?
A building full of entrepreneurs or one very busy letterbox? Another 5 companies are registered at this address.
All companies at this address →What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Details
- Company number
- 0871.211.042
- VAT number
- BE 0871.211.042
- Registered office
- Montgommerystraat 11, 3290 Diest
- Names & denominations
- TOTAL FOOD EVENTS
- Enterprise type
- Rechtspersoon
- Legal form
- Private limited company
- Legal situation
- Normale toestand
- Start date
- 11 January 2005
- Peppol
- Active · Active since 24 Nov 2025
- Activities · NACE
Catering van evenementen
Uitzendkoks en verzorgen van feesten en recepties