Warning lights
Signals from the annual accounts, the CBE and the Official Gazette, each with its threshold and source. No score, no verdict.
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Negative equity NBB
More debt than assets in 3 of the last 4 fiscal years.
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Two loss years in a row NBB
Negative result in 2024 and 2025.
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Tight liquidity NBB
Cash and receivables cover 56 % of short-term debt in 2025; threshold 65 %.
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Not on Peppol Peppol
Not registered in the Peppol network, mandatory for VAT-liable companies since 1 January 2026.
Financials
Financial year 2025
Le Cellier de Bernard from Pont-à-Celles, company number BE0645816991, closed financial year 2025 with a result of € -1,022 after tax. For that financial year Le Cellier de Bernard recorded a gross margin of € 1,246 and equity of € -1,120. Compared with financial year 2024, the result moved from € -1,115 to € -1,022. The company made a loss. More debts than assets. High debts against a small own buffer. The most recent annual accounts were filed with the National Bank of Belgium on August 20, 2026.
€ -1,120
▼ € 1,022 vs 2024
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ -1,022
▲ 8 % less loss than in 2024
Profit after tax over the fiscal year.
€ 5,280
▲ 97% vs 2024
Cash and bank balances on the last day of the fiscal year.
Loss, nothing to pay out
Reserves fell to € -7,444.
People and assets in 2025
≈ 1
No payroll staff. One director, so that person most likely runs the business.
Debts at end 2025
None
No bank loans on the last day of the fiscal year.
€ 46
▼ 81% vs 2024
Supplier invoices still open on the last day of the fiscal year.
€ 1,279
▲ 1% vs 2024
Corporate tax and VAT still to pay. No wage debt: nothing outstanding to staff or social security.
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| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Gross margin | € 3,391 | € 3,700 | € 1,960 | € 1,246 | ▼ 36% |
| Profit after taxes | € -205 | € 1,064 | € -1,115 | € -1,022 | ▲ € 94 |
| Equity | € -47 | € 1,017 | € -98 | € -1,120 | ▼ € 1,022 |
| Total debts | € 13,675 | € 10,307 | € 10,806 | € 10,640 | ▼ 2% |
| Cash | € 4,648 | € 5,009 | € 2,679 | € 5,280 | ▲ 97% |
| Retained profit | € -6,371 | € -5,307 | € -6,422 | € -7,444 | ▼ € 1,022 |
| Balance sheet total | € 13,628 | € 11,324 | € 10,708 | € 9,519 | ▼ 11% |
Key figures of Le Cellier de Bernard, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to Le Cellier de Bernard?
What happened at Le Cellier de Bernard in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- New annual accounts for financial year 2025: loss of € 1,022. filed late Source: NBB ↗
- New establishment in Pont-à-Celles. KBO
- Bernard Moreau became a director. NBB
- Start of the company according to the CBE. KBO
In short
From € 205 loss in 2022 to € 1,022 loss in 2025.
Best year ever: 2023, with € 1,064 profit.
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De Lijn 8 June 2026 New annual account 2025
filed on 8 June 2026
What was left
€ 20 k ▼ 91%
Money in the bank
€ 178 k ▼ 98%
Open the dossier →
NMBS 8 June 2026 New annual account 2025 What was left ▼ 80%
bpost 18 May 2026 New annual account 2025 What was left from loss to profit
Management
Behind Le Cellier de Bernard is Bernard Moreau.
Directors
According to the 2025 annual accounts
Bernard Moreau
Administrator-manager
since 2016
Establishments
Establishment units
Physical locations of this company
Rue Saint-Antoine(PAC) 82
6230 Pont-à-Celles
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Details
- Company number
- 0645.816.991
- VAT number
- BE 0645.816.991
- Registered office
- Rue Saint-Antoine(PAC) 82, 6230 Pont-à-Celles
- Names & denominations
- Le Cellier de Bernard
- Enterprise type
- Rechtspersoon
- Legal form
- Private limited company
- Legal situation
- Normale toestand
- Start date
- 11 January 2016
- Peppol
- Not registered
- Activities · NACE
Handelsbemiddeling in de groothandel in voedings- en genotmiddelen
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