Financials
Financial year 2025
RESTAURANT FIRENZE from Kortenberg, company number BE0447288972, closed financial year 2025 with a result of € -29,038 after tax. For that financial year RESTAURANT FIRENZE recorded a gross margin of € 214,798 and equity of € 336,385. Compared with financial year 2024, the result moved from € 44,492 to € -29,038. The company made a loss. The company holds a healthy buffer. A strong own buffer against the debts. The most recent annual accounts were filed with the National Bank of Belgium on August 31, 2026.
€ 336,385
▼ 8% vs 2024
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ -29,038
▼ still € 44,492 profit in 2024
Profit after tax over the fiscal year.
€ 158,560
▼ 16% vs 2024
Cash and bank balances on the last day of the fiscal year.
Loss, nothing to pay out
Reserves fell to € 317,793.
People and assets in 2025
€ 230,514
▲ 9% vs 2024
Payroll staff only. What the director pays themselves is already netted into the gross margin and is not shown separately in the accounts.
€ 4,497
▼ 41% vs 2024
Book value of vehicles, furniture and equipment.
Debts at end 2025
€ 7,925
▲ 9% vs 2024
Loans from banks and other lenders, long and short.
€ 15,920
▲ 8% vs 2024
Supplier invoices still open on the last day of the fiscal year.
€ 17,915
▼ 6% vs 2024
Taxes, VAT and social contributions still to pay.
| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Gross margin | € 217,663 | € 297,410 | € 285,539 | € 214,798 | ▼ 25% |
| Profit after taxes | € 6,367 | € 48,041 | € 44,492 | € -29,038 | ▼ € 73,530 |
| Equity | € 272,890 | € 320,931 | € 365,423 | € 336,385 | ▼ 8% |
| Total debts | € 37,797 | € 36,626 | € 43,900 | € 44,761 | ▲ 2% |
| Cash | € 121,479 | € 148,851 | € 187,785 | € 158,560 | ▼ 16% |
| Land & buildings | € 15,813 | € 32,857 | € 24,662 | € 16,467 | ▼ 33% |
| Retained profit | € 254,298 | € 302,339 | € 346,831 | € 317,793 | ▼ 8% |
| Bank debt | € 0 | € 6,938 | € 7,266 | € 7,925 | ▲ 9% |
| Balance sheet total | € 310,687 | € 357,557 | € 409,323 | € 381,146 | ▼ 7% |
Key figures of RESTAURANT FIRENZE, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to RESTAURANT FIRENZE?
What happened at RESTAURANT FIRENZE in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- New annual accounts for financial year 2025: loss of € 29,038 (▼ € 73,530 vs 2024). filed late Source: NBB ↗
- New establishment in Kortenberg. KBO
- Start of the company according to the CBE. KBO
- Sergio De Cillis became a director. NBB
- Pantaleo De Cillis became a director. NBB
In short
From € 6,367 profit in 2022 to € 29,038 loss in 2025.
Paid € 34,892 in corporate taxes since 2022.
Best year ever: 2023, with € 48,041 profit.
Management
Behind RESTAURANT FIRENZE are Sergio De Cillis and Pantaleo De Cillis.
Directors
According to the 2025 annual accounts
Sergio De Cillis
Manager
since 1992
Pantaleo De Cillis
Manager
since 1992
Establishments
Establishment units
Physical locations of this company
Leuvensesteenweg 150
3070 Kortenberg
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Website
Technologies
Hosting & Email
Email provider
Microsoft 365
Hosting
OVH, FR
Domain
Domain
firenze-restaurant.be
Registered
2004-11-29
Website info
Features
Security
Details
- Company number
- 0447.288.972
- VAT number
- BE 0447.288.972
- Registered office
- Leuvensesteenweg 150, 3070 Kortenberg
- Names & denominations
- RESTAURANT FIRENZE
- Enterprise type
- Rechtspersoon
- Legal form
- Private limited company
- Legal situation
- Normale toestand
- Start date
- 8 May 1992
- Peppol
- Active · Active since 15 Dec 2025
- Contact
- firenze-restaurant.be
- Activities · NACE
Activiteiten van eetgelegenheden met volledige bediening
Restaurants van het traditionele type
Eetgelegenheden met volledige bediening
Hotels en dergelijke accommodatie
Catering van evenementen
Cafés en bars
Hotels en motels, met restaurant
Uitzendkoks en verzorgen van feesten en recepties
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