Warning lights
Signals from the annual accounts, the CBE and the Official Gazette, each with its threshold and source. No score, no verdict.
-
Busy address KBO
58 other companies have their registered office at the same address; threshold 10.
Financials
Financial year 2025
Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca from Brussel, company number BE0446347181, closed financial year 2025 with a result of € 0 after tax. For that financial year Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca recorded revenue of € 3.7 million and equity of € 0. Compared with financial year 2024, the result moved from € 0 to € 0. Around break-even. More debts than assets. High debts against a small own buffer. The most recent annual accounts were filed with the National Bank of Belgium on July 7, 2026.
€ 0
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ 0
Profit after tax over the fiscal year.
€ 914,477
▲ € 692,580 vs 2024
Cash and bank balances on the last day of the fiscal year.
Debts at end 2025
None
No bank loans on the last day of the fiscal year.
€ 19,455
▲ 144% vs 2024
Supplier invoices still open on the last day of the fiscal year.
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| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Revenue | € 3,325,008 | € 3,876,908 | € 4,454,384 | € 3,710,708 | ▼ 17% |
| Gross margin | € 709 | € 782 | € 780 | € 763 | ▼ 2% |
| Total debts | € 2,187,121 | € 3,156,370 | € 3,160,825 | € 3,050,587 | ▼ 3% |
| Cash | € 82,901 | € 720,475 | € 221,897 | € 914,477 | ▲ € 692,580 |
| Balance sheet total | € 2,187,121 | € 3,156,370 | € 3,160,825 | € 3,050,587 | ▼ 3% |
Key figures of Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca?
What happened at Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- Céline Bockstal stepped down as director. NBB
- Sandra Antenucci stepped down as director. NBB
- Paul Snoeys stepped down as director. NBB
- Kamila Ostrowska stepped down as director. NBB
- Matthieu Léonard stepped down as director. NBB
- Pierre Poriau stepped down as director. NBB
- Thierry Lemahieu stepped down as director. NBB
- Kris Fortie stepped down as director. NBB
In short
From € 0 profit in 2022 to € 0 profit in 2025.
A new publication or filing at Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca? We notify you, reason included.
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De Lijn 8 June 2026 New annual account 2025
filed on 8 June 2026
What was left
€ 20 k ▼ 91%
Money in the bank
€ 178 k ▼ 98%
Open the dossier →
NMBS 8 June 2026 New annual account 2025 What was left ▼ 80%
bpost 18 May 2026 New annual account 2025 What was left from loss to profit
Management
Behind Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca are Wouter Morren and Alain Detemmerman. Alain Detemmerman is also behind EDUplus.
Directors
According to the 2025 annual accounts
Wouter Morren
Personne déléguée à la gestion journalière
since 2011
since 2020
Pierre Poriau
Director
since 2023 · until 2027
since 2025 · until 2029
Kamila Ostrowska
Director
Also active at: BLEND Management, Horeca Forma Brussel, Brussels Beroepsreferentiecentrum voor de Horecasector
since 2024 · until 2028
since 2023 · until 2027
Sandra Antenucci
Director
since 2024 · until 2028
since 2023 · until 2027
Pasquina Anglani
Director
Also active at: Centre de Référence professionnelle bruxellois pour le Secteur Horeca
since 2023 · until 2027
since 2023 · until 2027
Michaël Herbots
Director
since 2023 · until 2027
since 2023 · until 2027
since 2024 · until 2028
Dominik Roland
Director
Also active at: Initiatieven voor Professionele Vorming voor de Arbeiders van de Voedingsnijverheid, Initiatieven voor Professionele Vorming voor de Bedienden van de Voedingsnijverheid, EDUplus
since 2023 · until 2027
Eric Crokaert
Director
since 2023 · until 2027
Matthieu Léonard
Director
Also active at: UNION DES HOTELIERS,RESTAURATEURS,CAFETIERS ET TRAITEURS DE BRUXELLES ET ENTREPRISES ASSIMILEES DE BRUXELLES, Plaatselijk Werkgelegenheidsagentschap van Sint-Pieters-Woluwe - Agence locale pour l'Emploi de Woluwe-Saint-Pierre, Espace formation pme, TRAVELPOP CONSULTING, COIN COIN, Plouf et Baballe, TCHOUMY
since 2024 · until 2028
since 2023 · until 2027
Matthias De Caluwe
Director
Also active at: ANTWERPSE TELEVISIE (A.T.V.), Vlaams Centrum voor Agro- en Visserijmarketing, HORECA FORMA VLAANDEREN, Kenniscentrum Toerisme en Horeca
since 2023 · until 2027
since 2023 · until 2027
Establishments
Establishment units
Physical locations of this company
Anspachlaan 111
1000 Brussel
Who else lives here?
A building full of entrepreneurs or one very busy letterbox? Another 58 companies are registered at this address.
All companies at this address →Waarborg en Sociaal Fonds voor de hotel-, restaurant-, café-en aanverwante bedrijven
Koninklijk Belgisch Instituut tot Verbetering van de Biet - Institut Royal belge pour l'Amélioration de la Betterave
€ 2.1 million gross margin · 2025
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Federation des betteraviers wallons rt
Entrepreneuriat et Innovation Sociale à Bruxelles
€ 76,306 gross margin · 2025
+53 more
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Details
- Company number
- 0446.347.181
- VAT number
- BE 0446.347.181
- Registered office
- Anspachlaan 111, 1000 Brussel
- Names & denominations
- Federaal Centrum voor Vorming en Vervolmaking in de Horecasector - Centre Fédéral de Formation et de Perfectionnement du Secteur Horeca
- Enterprise type
- Rechtspersoon
- Legal form
- Non-profit association
- Legal situation
- Normale toestand
- Start date
- 6 February 1992
- Peppol
- Active · Active since 20 Nov 2020