Financials
Financial year 2025
SUEDA Suiker- en Chocoladewerken from Gent, company number BE0435796947, closed financial year 2025 with a result of € 51,270 after tax. For that financial year SUEDA Suiker- en Chocoladewerken recorded a gross margin of € 149,280 and equity of € 259,529. Compared with financial year 2024, the result moved from € 26,898 to € 51,270. Profitable, and profit is growing. The buffer is growing. A strong own buffer against the debts. The most recent annual accounts were filed with the National Bank of Belgium on June 18, 2026.
€ 259,529
▲ 24% vs 2024
Assets minus debts, by the books. What is left if everything were sold and paid today.
€ 51,270
▲ 91% vs 2024
Profit after tax over the fiscal year.
€ 101,342
▲ 82% vs 2024
Cash and bank balances on the last day of the fiscal year.
€ 1,666 paid out
3 % of the profit went to the shareholders, the rest stayed in the company.
People and assets in 2025
€ 55,894
▲ 5% vs 2024
Payroll staff only. What the director pays themselves is already netted into the gross margin and is not shown separately in the accounts.
€ 11,089
▼ 47% vs 2024
Book value of vehicles, furniture and equipment.
Debts at end 2025
None
No bank loans on the last day of the fiscal year.
€ 17,104
▲ € 15,268 vs 2024
Supplier invoices still open on the last day of the fiscal year.
€ 13,453
▲ 10% vs 2024
Taxes, VAT and social contributions still to pay.
| 2022 | 2023 | 2024 | 2025 | Change 2024 → 2025 | |
|---|---|---|---|---|---|
| Gross margin | € 52,710 | € 78,475 | € 107,615 | € 149,280 | ▲ 39% |
| Profit after taxes | € -17,164 | € 4,668 | € 26,898 | € 51,270 | ▲ 91% |
| Equity | € 178,360 | € 183,028 | € 209,925 | € 259,529 | ▲ 24% |
| Total debts | € 57,136 | € 23,906 | € 14,100 | € 32,288 | ▲ 129% |
| Cash | € 66,147 | € 52,286 | € 55,747 | € 101,342 | ▲ 82% |
| Retained profit | € 103,360 | € 108,028 | € 134,925 | € 184,529 | ▲ 37% |
| Dividend | € 0 | € 0 | € 0 | € 1,666 | |
| Balance sheet total | € 235,495 | € 206,934 | € 224,025 | € 291,816 | ▲ 30% |
Key figures of SUEDA Suiker- en Chocoladewerken, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 31 July 2027.
What happened to SUEDA Suiker- en Chocoladewerken?
What happened at SUEDA Suiker- en Chocoladewerken in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- Magda Van de Velde stepped down as director. NBB
- Barbara Bontinck stepped down as director. NBB
- Frydda Van de Velde stepped down as director. NBB
- New annual accounts for financial year 2025: profit of € 51,270 (▲ 91% vs 2024). Source: NBB ↗
- Magda Van de Velde became a director. NBB
- Barbara Bontinck became a director. NBB
- Frydda Van de Velde became a director. NBB
- New establishment in Gent. KBO
In short
From € 17,164 loss in 2022 to € 51,270 profit in 2025.
Paid € 27,635 in corporate taxes since 2022.
Best year ever: 2025, with € 51,270 profit.
Paid out € 1,666 in dividends to the owners in total.
Management
Directors
According to the 2025 annual accounts
Magda Van de Velde
Director
since 2024 · until 2030
Barbara Bontinck
Managing director
since 2024 · until 2030
Frydda Van de Velde
Director
since 2024 · until 2030
Establishments
Establishment units
Physical locations of this company
Destelbergenstraat 40
9040 Gent
Destelbergenstraat 31
9040 Gent
Active since 17 May 2019
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Details
- Company number
- 0435.796.947
- VAT number
- BE 0435.796.947
- Registered office
- Destelbergenstraat 40, 9040 Gent
- Names & denominations
- SUEDA Suiker- en Chocoladewerken
- Enterprise type
- Rechtspersoon
- Legal form
- Public limited company
- Legal situation
- Normale toestand
- Start date
- 24 November 1988
- Peppol
- Active · Active since 3 Aug 2026
- Activities · NACE
Vervaardiging van cacao, chocolade en suikerwerk
Groothandel in suiker, chocolade en suikerwerk
Detailhandel in brood en banketbakkerswerk (koude bakkers)
Detailhandel in brood-, banketbakkerswerk en suikerwerk