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CREAMUST

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BE0884139162

Rechtspersoon Private limited company 1 establishment

Chemin du Maréchal(ET) 1, 7730 Estaimpuis

Active for

19 year, 11 months

Financials

Financial year 2024

Worth noting

  • A loss two years in a row.
  • Little cash and receivables against the short-term debts.
  • Figures corrected afterwards (2022).

Gross margin

€ 20,965

▲ 753% vs 2023

Profit

Caution

€ -45,485

▲ 36% vs 2023

Debts

Low

€ 791,269

▲ 491% vs 2023

CREAMUST from Estaimpuis, company number BE0884139162, closed financial year 2024 with a result of € -45,485 after tax. For that financial year CREAMUST recorded a gross margin of € 20,965 and equity of € 2.4 million. Compared with financial year 2023, the result moved from € -71,158 to € -45,485. The company made a loss. The company holds a healthy buffer. A strong own buffer against the debts. The most recent annual accounts were filed with the National Bank of Belgium on August 29, 2025.

What happened at CREAMUST?

What happened at CREAMUST in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:

  • New annual accounts for financial year 2024: loss of € 45,485. filed late Source: NBB ↗
  • Dominique Clement became a director. NBB
  • New establishment in Estaimpuis. KBO
  • Start of the company according to the CBE. KBO

In short

From € 305,146 profit in 2021 to € 45,485 loss in 2024.

Paid € 30,500 in corporate taxes since 2021.

Best year ever: 2021, with € 305,146 profit.

A new publication or filing at CREAMUST? We notify you, reason included.

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History

Every financial year, as far back as the National Bank goes.

Buffer

How long does the company survive without income?

Credit limit

Indicative credit limit, computed from the real figures.

Alerts

New annual account: profit halved. New
Gazette: capital increase of 250k. New

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Management

Dominique Clement
CREAMUST

Behind CREAMUST is Dominique Clement. It owns 100% of CLEMFIN, 33.3% of SERAME HOLDING SAS, 3.6% of Augusta SARL and 3.5% of Avenir Investissements SAS itself.

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Directors

According to the 2024 annual accounts

Dominique Clement

Director

Also active at: CLEMFIN

since 2009

Establishments

Establishment units

Physical locations of this company

Registered office

Chemin du Maréchal(ET) 1

7730 Estaimpuis

What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.

Who else lives here?

A building full of entrepreneurs or one very busy letterbox? Another 1 companies are registered at this address.

Details

Company number
0884.139.162
VAT number
BE 0884.139.162
Registered office
Chemin du Maréchal(ET) 1, 7730 Estaimpuis
Names & denominations
CREAMUST
Enterprise type
Rechtspersoon
Legal form
Private limited company
Legal situation
Normale toestand
Start date
5 October 2006
Peppol
Not registered

Frequently asked questions

What is the enterprise number of CREAMUST?
The enterprise number of CREAMUST is BE0884139162.
What is the address of CREAMUST?
The registered office of CREAMUST is located at Chemin du Maréchal(ET) 1, 7730 Estaimpuis.
When was CREAMUST founded?
CREAMUST was founded on 5 October 2006.
Does CREAMUST have a website?
No website is currently known for CREAMUST.
How much profit did CREAMUST make in 2024?
CREAMUST recorded a loss after taxes of € 45,485 in financial year 2024.
What is the revenue of CREAMUST?
As a small company, CREAMUST is not required to publish revenue in its annual accounts. In financial year 2024, its added value was € 20,965.
Where can I find the annual accounts of CREAMUST?
CREAMUST files its annual accounts with the Central Balance Sheet Office of the National Bank of Belgium. The key figures for recent financial years are available for free on this page.
Who are the directors of CREAMUST?
According to the 2024 annual accounts, the directors of CREAMUST are: Dominique Clement.
Who owns CREAMUST?
Behind CREAMUST is Dominique Clement. It owns 100% of CLEMFIN, 33.3% of SERAME HOLDING SAS, 3.6% of Augusta SARL and 3.5% of Avenir Investissements SAS itself.