Financials
Financial year 2025
Gross margin
€ 3.4 million
▲ 6% vs 2024
Profit
Growing€ 13,814
▲ 224% vs 2024
Debts
High€ 22.3 million
▲ 23% vs 2024
Flanders’ FOOD from Sint-Joost-ten-Node, company number BE0878017175, closed financial year 2025 with a result of € 13,814 after tax. For that financial year Flanders’ FOOD recorded a gross margin of € 3.4 million and equity of € 1.4 million. Compared with financial year 2024, the result moved from € 4,270 to € 13,814. Profitable, and profit is growing. The buffer is growing. High debts against a small own buffer. The most recent annual accounts were filed with the National Bank of Belgium on June 29, 2026.
What happened at Flanders’ FOOD?
What happened at Flanders’ FOOD in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:
- New annual accounts for financial year 2025: profit of € 13,814 (▲ 224% vs 2024). Source: NBB ↗
- Brecht Vanlerberghe became a director. NBB
- Piet Bogaert became a director. NBB
- Siska Croubels became a director. NBB
- Sabine Vanlangendonck became a director. NBB
- Tijl Goens became a director. NBB
- Catherine Gillain-Pycke became a director. NBB
- Mieke Vandecasteele became a director. NBB
In short
From € 89,099 loss in 2021 to € 13,814 profit in 2025.
Best year ever: 2023, with € 42,594 profit.
On average € 110,000 of value added per employee in 2025.
A new publication or filing at Flanders’ FOOD? We notify you, reason included.
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History
Every financial year, as far back as the National Bank goes.
Buffer
How long does the company survive without income?
Credit limit
Indicative credit limit, computed from the real figures.
Alerts
News about who you follow, reason included.
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Management
Behind Flanders’ FOOD are Sabine Vanlangendonck, Tijl Goens, Piet Bogaert, Nadia Lapage, Brecht Vanlerberghe and Dominique Van den Putte. The same people are also behind VIMICON, Broersbank Advies & Management, DUVA CERISETTES & CHOCOLATES, Food Port and LANTMANNEN UNIBAKE BRUSSELS.
Directors
According to the 2025 annual accounts
Sabine Vanlangendonck
Director
since 2021
since 2021
Piet Bogaert
Director
since 2023
Nadia Lapage
Director
since 2015
since 2024
since 2014
Mieke Vandecasteele
Director
Also active at: LANTMANNEN UNIBAKE BRUSSELS, LANTMANNEN UNIBAKE LONDERZEEL, Lantmännen Unibake Benelux +2 more
since 2018
Inge Arents
Persoon belast met dagelijks bestuur
since 2016
since 2010
since 2014
Jan Vander Stichele
Chairman of the board
since 2007
Bart Bruyneel
Director
since 2012
since 2023
since 2018
Catherine Gillain-Pycke
Director
since 2021
since 2014
Geert Van Renterghem
Director
since 2014
Leo Borms
Vice-chairman of the board
Also active at: FEDERATION DE L'INDUSTRIE ALIMENTAIRE - FEDERATIE VOEDINGSINDUSTRIE, LACE COLLECTION, MOLENHEIDE +8 more
since 2005
Establishments
Establishment units
Physical locations of this company
Koning Albert II-laan 19
1210 Sint-Joost-ten-Node
What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.
Who else lives here?
A building full of entrepreneurs or one very busy letterbox? Another 55 companies are registered at this address.
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Details
- Company number
- 0878.017.175
- VAT number
- BE 0878.017.175
- Registered office
- Koning Albert II-laan 19, 1210 Sint-Joost-ten-Node
- Names & denominations
- Flanders’ FOOD
- Enterprise type
- Rechtspersoon
- Legal form
- Non-profit association
- Legal situation
- Normale toestand
- Start date
- 19 December 2005
- Peppol
- Active · Active since 27 Mar 2026
- Activities · NACE
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