What does INNOVATIVE FOOD CONCEPT do?

INNOVATIVE FOOD CONCEPT is a hospitality business in Watermaal-Bosvoorde. Private Limited, started on 30 June 2014, 1 establishment.

What is the address of INNOVATIVE FOOD CONCEPT?

The registered office of INNOVATIVE FOOD CONCEPT is located at Vorstlaan 25, 1170 Watermaal-Bosvoorde.

Is INNOVATIVE FOOD CONCEPT still active?

Yes. According to the CBE (31 October 2026) INNOVATIVE FOOD CONCEPT is active, legal situation “Normale toestand”, started on 30 June 2014.

Is INNOVATIVE FOOD CONCEPT registered on Peppol?

Yes, INNOVATIVE FOOD CONCEPT is registered on the Peppol network with ID 0208:0554892656.

What is the enterprise number of INNOVATIVE FOOD CONCEPT?

The enterprise number of INNOVATIVE FOOD CONCEPT is BE0554892656.

When was INNOVATIVE FOOD CONCEPT founded?

INNOVATIVE FOOD CONCEPT was founded on 30 June 2014.

Is INNOVATIVE FOOD CONCEPT a reliable company?

Databakkes does not pass judgement; this is what the sources say: Active according to the CBE since 30 June 2014; 4 annual accounts filed, latest fiscal year 2025.

How much profit did INNOVATIVE FOOD CONCEPT make in 2025?

INNOVATIVE FOOD CONCEPT posted a profit after taxes of € 8,052 in financial year 2025.

What is the revenue of INNOVATIVE FOOD CONCEPT?

As a small company, INNOVATIVE FOOD CONCEPT is not required to publish revenue in its annual accounts. In financial year 2025, its added value was € -44,243.

INNOVATIVE FOOD CONCEPT (Private Limited)

Dossier INNOVATIVE FOOD CONCEPT, printed on 31 October 2026 from databakkes.be/en/0554892656/innovative-food-concept. Sources: CBE, National Bank of Belgium, Belgian Official Gazette.

Warning lights

Signals from the annual accounts, the CBE and the Official Gazette, each with its threshold and source. No score, no verdict.

Busy address KBO

82 other companies have their registered office at the same address; threshold 10.

Financials

Financial year 2025

INNOVATIVE FOOD CONCEPT from Watermaal-Bosvoorde, company number BE0554892656, closed financial year 2025 with a result of € 8,052 after tax. For that financial year INNOVATIVE FOOD CONCEPT recorded a gross margin of € -44,243 and equity of € 975,399. Compared with financial year 2024, the result moved from € -6,157 to € 8,052. Profitable, and profit is growing. The buffer is growing. A strong own buffer against the debts. The most recent annual accounts were filed with the National Bank of Belgium on January 30, 2026.

What it is worth Growing

€ 975,399

▲ 1% vs 2024

Assets minus debts, by the books. What is left if everything were sold and paid today.

Profit Growing

€ 8,052

▲ still € 6,157 loss in 2024

Profit after tax over the fiscal year.

Cash in the bank

€ 16

▼ 98% vs 2024

Cash and bank balances on the last day of the fiscal year.

Where the profit goes Growing

Stays in the company

No dividend for 2025. Retained profit grew to € 812,522.

Debts at end 2025

Bank debt ≈ 6 years to go The accounts give the long-term loan and the part due within the year. The remainder divided by that part is the number of years at an equal pace; a new loan or early repayment changes it.

€ 8,375

€ 1,500 is repaid this year. At this pace the long-term loan is gone in ≈ 6 years.

Owed to suppliers

€ 81,533

▲ € 80,277 vs 2024

Supplier invoices still open on the last day of the fiscal year.

Taxes

€ 7,704

▲ € 7,177 vs 2024

Corporate tax and VAT still to pay. No wage debt: nothing outstanding to staff or social security.

Key figures per fiscal year Download key figures (CSV)
	2022	2023	2024	2025	Change 2024 → 2025
Gross margin	€ -1,894 Gross margin 2022: € -1,894 First fiscal year in the series	€ 801,520 Gross margin 2023: € 801,520 ▲ € 803,414 vs 2022 (€ -1,894) Favourable step	€ -4,583 Gross margin 2024: € -4,583 ▼ € 806,104 vs 2023 (€ 801,520) Unfavourable step	€ -44,243 Gross margin 2025: € -44,243 ▼ € 39,660 vs 2024 (€ -4,583) Unfavourable step	▼ € 39,660
Profit after taxes	€ -2,993 Profit after taxes 2022: € -2,993 First fiscal year in the series	€ 828,583 Profit after taxes 2023: € 828,583 ▲ € 831,576 vs 2022 (€ -2,993) Favourable step	€ -6,157 Profit after taxes 2024: € -6,157 ▼ € 834,740 vs 2023 (€ 828,583) Unfavourable step	€ 8,052 Profit after taxes 2025: € 8,052 ▲ € 14,209 vs 2024 (€ -6,157) Favourable step	▲ € 14,209
Equity	€ 144,922 Equity 2022: € 144,922 First fiscal year in the series	€ 973,505 Equity 2023: € 973,505 ▲ € 828,583 vs 2022 (€ 144,922) Favourable step	€ 967,347 Equity 2024: € 967,347 ▼ 1% vs 2023 (€ 973,505) Unfavourable step	€ 975,399 Equity 2025: € 975,399 ▲ 1% vs 2024 (€ 967,347) Favourable step	▲ 1%
Total debts	€ 248,108 Total debts 2022: € 248,108 First fiscal year in the series	€ 161,109 Total debts 2023: € 161,109 ▼ 35% vs 2022 (€ 248,108) Favourable step	€ 102,175 Total debts 2024: € 102,175 ▼ 37% vs 2023 (€ 161,109) Favourable step	€ 144,969 Total debts 2025: € 144,969 ▲ 42% vs 2024 (€ 102,175) Unfavourable step	▲ 42%
Cash	-	€ 2,314 Cash 2023: € 2,314 First fiscal year in the series	€ 912 Cash 2024: € 912 ▼ 61% vs 2023 (€ 2,314) Unfavourable step	€ 16 Cash 2025: € 16 ▼ 98% vs 2024 (€ 912) Unfavourable step	▼ 98%
Retained profit	€ -17,955 Retained profit 2022: € -17,955 First fiscal year in the series	€ 810,628 Retained profit 2023: € 810,628 ▲ € 828,583 vs 2022 (€ -17,955) Favourable step	€ 804,470 Retained profit 2024: € 804,470 ▼ 1% vs 2023 (€ 810,628) Unfavourable step	€ 812,522 Retained profit 2025: € 812,522 ▲ 1% vs 2024 (€ 804,470) Favourable step	▲ 1%
Bank debt	€ 8,375 Bank debt 2022: € 8,375 First fiscal year in the series	€ 8,375 Bank debt 2023: € 8,375 Unchanged (€ 8,375) Unchanged	€ 8,375 Bank debt 2024: € 8,375 Unchanged (€ 8,375) Unchanged	€ 8,375 Bank debt 2025: € 8,375 Unchanged (€ 8,375) Unchanged
Balance sheet total	€ 393,030 Balance sheet total 2022: € 393,030 First fiscal year in the series	€ 1,134,614 Balance sheet total 2023: € 1,134,614 ▲ 189% vs 2022 (€ 393,030) Unchanged	€ 1,069,522 Balance sheet total 2024: € 1,069,522 ▼ 6% vs 2023 (€ 1,134,614) Unchanged	€ 1,120,369 Balance sheet total 2025: € 1,120,369 ▲ 5% vs 2024 (€ 1,069,522) Unchanged	▲ 5%

Key figures of INNOVATIVE FOOD CONCEPT, fiscal years 2022 to 2025, from the annual accounts filed with the National Bank of Belgium.Next annual account (fiscal year 2026) expected before 30 January 2027.

What happened to INNOVATIVE FOOD CONCEPT?

What happened at INNOVATIVE FOOD CONCEPT in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:

Jan 30, 2026 New annual accounts for financial year 2025: profit of € 8,052. Source: NBB ↗
Jun 30, 2014 New establishment in Brussel. KBO
Jun 30, 2014 Start of the company according to the CBE. KBO

In short

From € 2,993 loss in 2022 to € 8,052 profit in 2025.

Paid € 4,648 in corporate taxes since 2022.

Best year ever: 2023, with € 828,583 profit.

Original PDFs at the National Bank ↗

Establishments

Establishment units

Physical locations of this company

Registered office

Vorstlaan 25

1170 Watermaal-Bosvoorde

2.232.836.169

Wolvengracht 48 C

1000 Brussel

Active since 30 June 2014

Who else lives here?

A building full of entrepreneurs or one very busy letterbox? Another 82 companies are registered at this address.

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What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.

Details

Company number

0554.892.656

VAT number

BE 0554.892.656

Registered office

Vorstlaan 25, 1170 Watermaal-Bosvoorde

Names & denominations

INNOVATIVE FOOD CONCEPT · INOFOCO

Enterprise type

Rechtspersoon

Legal form

Private limited company

Legal situation

Normale toestand

Start date

30 June 2014

Peppol

Active · Active since 26 Dec 2025

Activities · NACE

Activiteiten van eetgelegenheden met volledige bediening

Eetgelegenheden met volledige bediening

Activiteiten van eetgelegenheden met beperkte bediening, muv mobiele eetgelegenheden

Handelsbemiddeling in de groothandel in voedings- en genotmiddelen

Catering van evenementen

Detailhandel in chocolade en suikerwerk

Cafés en bars

Eetgelegenheden met beperkte bediening

View on CBE Public ↗ Annual accounts (NBB) ↗

INNOVATIVE FOOD CONCEPT