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WALLOFOOD

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BE0464152225

Rechtspersoon Private limited company 1 establishment

Rue de Merckhof 113, 4880 Aubel Groothandel in vlees van wild en van gevogelte

Active for

27 year, 11 months

Financials

Financial year 2025

Revenue

€ 463,807

▲ 13% vs 2024

Profit

Healthy

€ 17,561

Debts

Normal

€ 62,142

▼ 60% vs 2024

WALLOFOOD from Aubel, company number BE0464152225, closed financial year 2025 with a result of € 17,561 after tax. For that financial year WALLOFOOD recorded revenue of € 463,807 and equity of € 20,606. Compared with financial year 2024, the result moved from € 17,566 to € 17,561. The company is profitable. The buffer is growing. Debts are under control. The most recent annual accounts were filed with the National Bank of Belgium on July 17, 2026.

What happened at WALLOFOOD?

What happened at WALLOFOOD in recent years, according to the Belgian Official Gazette, the CBE and the National Bank:

  • New annual accounts for financial year 2025: profit of € 17,561. Source: NBB ↗
  • Patrick SCHIFFLERS became a director. NBB
  • New establishment in Aubel. KBO
  • Start of the company according to the CBE. KBO

In short

From € 16,447 loss in 2021 to € 17,561 profit in 2025.

Best year ever: 2024, with € 17,566 profit.

A new publication or filing at WALLOFOOD? We notify you, reason included.

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History

Every financial year, as far back as the National Bank goes.

Buffer

How long does the company survive without income?

Credit limit

Indicative credit limit, computed from the real figures.

Alerts

New annual account: profit halved. New
Gazette: capital increase of 250k. New

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Management

Behind WALLOFOOD is Patrick SCHIFFLERS. Patrick SCHIFFLERS is also behind FEBEV-FEDERATION BELGE DE LA VIANDE, JEAN GOTTA, FERME DU ROSAY, VIANDE ET NATURE and VLEVIA.

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Directors

According to the 2025 annual accounts

Patrick SCHIFFLERS

Director

Also active at: FEBEV-FEDERATION BELGE DE LA VIANDE, JEAN GOTTA, FERME DU ROSAY +4 more

since 2018

Establishments

Establishment units

Physical locations of this company

Registered office

Rue de Merckhof 113

4880 Aubel

What is an establishment unit? An establishment unit is a geographically identifiable place where activities of the enterprise are carried out.

Who else lives here?

A building full of entrepreneurs or one very busy letterbox? Another 2 companies are registered at this address.

Details

Company number
0464.152.225
VAT number
BE 0464.152.225
Registered office
Rue de Merckhof 113, 4880 Aubel
Names & denominations
WALLOFOOD
Enterprise type
Rechtspersoon
Legal form
Private limited company
Legal situation
Normale toestand
Start date
29 September 1998
Peppol
Active · Active since 19 Dec 2025
Activities · NACE

Groothandel in vlees van wild en van gevogelte

Activiteiten van adviesbureaus op het gebied van bedrijfsvoering en overig managementadvies

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Frequently asked questions

What is the enterprise number of WALLOFOOD?
The enterprise number of WALLOFOOD is BE0464152225.
What is the address of WALLOFOOD?
The registered office of WALLOFOOD is located at Rue de Merckhof 113, 4880 Aubel.
When was WALLOFOOD founded?
WALLOFOOD was founded on 29 September 1998.
What is the main activity of WALLOFOOD?
The main activity of WALLOFOOD is "Groothandel in vlees van wild en van gevogelte" (NACE code 46322).
Does WALLOFOOD have a website?
No website is currently known for WALLOFOOD.
How much profit did WALLOFOOD make in 2025?
WALLOFOOD posted a profit after taxes of € 17,561 in financial year 2025.
What is the revenue of WALLOFOOD?
In its most recent annual accounts (2025), WALLOFOOD reported revenue of € 463,807.
Where can I find the annual accounts of WALLOFOOD?
WALLOFOOD files its annual accounts with the Central Balance Sheet Office of the National Bank of Belgium. The key figures for recent financial years are available for free on this page.
Who are the directors of WALLOFOOD?
According to the 2025 annual accounts, the directors of WALLOFOOD are: Patrick SCHIFFLERS.
Who owns WALLOFOOD?
Behind WALLOFOOD is Patrick SCHIFFLERS. Patrick SCHIFFLERS is also behind FEBEV-FEDERATION BELGE DE LA VIANDE, JEAN GOTTA, FERME DU ROSAY, VIANDE ET NATURE and VLEVIA.